1
|
Prentice RL. Future possibilities in the prevention of breast cancer: fat and fiber and breast cancer research. Breast Cancer Res. 2000;2:268-276.
|
2
|
Terry P, Lagegren J, Ye W, Wolk A, Nyren O. Inverse association between intake of cereal fiber and risk of gastric cardia cancer. Gastroenterology. 2001;120:387-391.
|
3
|
Howe GR, Benito E, Castelleto R, Cornee J, Esteve J, Gallagher RP, Iscovich JM, Deng-ao J, Kaaks R, Kune GA. Dietary intake of fiber and decreased risk of cancers of the colon and rectum: Evidence from the combined analysis of 13 case-control studies. J Natl Cancer Inst. 1992;84:1887-1896.
|
4
|
Alaimo K, McDowell MA, Briefel RR, Bischof AM, Caughman CR, Loria CM, Johnson CL. Dietary intake of vitamins, minerals, and fiber of persons ages 2 months and over in the United States: Third National Health and Nutrition Examination Survey, Phase 1, 1988-1991. Advance Data from Vital and Health Statistics, No. 258, Hyattsville, MD, National Center for Health Statistics
|
5
|
Pilch S. Physiological Effects and Health Consequences of Dietary Fiber. Bethesda, MD: Life Sciences Research Office, Federation of American Societies for Experimental Biology; 1987.
|
6
|
Marlett JA. Dietary fiber and cardiovascular disease. In: Cho SS, Dreher ML, eds. Handbook of Dietary Fiber. New York: Marcel Dekker, Inc; 2001:17-30.
|
7
|
Kim YI. AGA technical review: Impact of dietary fiber on colon cancer occurrence. Gastroenterol. 2000;118:1235-1257.
|
8
|
Salmeron J, Manson JE, Stampfer MJ, Colditz GA, Wing AL, Willett WC. Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. JAMA. 1997;277:472-477.
|
9
|
Marlett JA, Kajs TM, Fischer MH. An unfermented gel component of psyllium seed husk promotes laxation as a lubricant in humans. Am J Clin Nutr. 2000;72:784-789.
|
10
|
Slavin JL, Jacobs D, Marquart L, Wiemer K. The role of whole grains in disease prevention. J Am Diet Assoc. 2001;101:780-785.
|
|